Black Bottom Cake

Black Bottom Cake

Printable Version

8 oz. package cream cheese, softened
1 egg
1/3 cup sugar
1/8 tsp salt
6 oz. chocolate chips
1 package chocolate cake mix

Combine cream cheese, egg, sugar, and salt together; mix until well blended. Mix in chocolate chips and set aside. Prepare cake mix according to package directions.
To make cupcakes: Fill paper cupcake liners 1/3 full with cake batter. Top with heaping teaspoons of cream cheese mixture. Bake 30-35 minute, in preheated 350° oven.
To make 9x13 cake: Pour cake batter into greased 9x13 pan. Dot the top with cream cheese mixture. Bake 40-50 minutes, or until toothpick inserted in cake is clean and cream cheese mixture is set, in preheated 350° oven.