August 7, 2010

Freezing Green Beans

I have a bountiful harvest of green beans. So, today I froze some. Very easy.
  1. Rinse green beans.
  2. Tear off ends.
  3. Place in pot of rapidly boiling water. Begin 3 minute timer.
  4. Keep pot on high heat, and cover pot.
  5. When 3 minutes is up, remove green beans from boiling water, and place in ice water.
  6. Let green beans cool in ice water for 3 minutes.
  7. Put beans in freezer bags, mark with date, and put in freezer.

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